It's almost the end of the 1st day of the new year over in Singapore, but for some of you overseas, the day is just starting. Hope it's a beautiful start to a brand new 2007 :)
Are you enjoying this glass of toast from me? It's actually tiramisù assembled in a tall wine glass. This is a simplified version made by combining mascarpone, Baileys-expresso soaked 'Lady Fingers', cocoa and more Baileys. I omitted the eggs since I prefer not to have raw eggs in my tiramisù.
A sweet ending to New Year's Day...oops...not really, there's still a freshly baked biscotti left. :p
10 comments:
Hi Angie...
Happy New Year to you! I look forward to great posts and bakes from u in this new year. :)
And yummy tiramisù u have here. Good stuff!
The lovelist toast ever ! Wish you a happy healthy and prosperous New Year. Have fun Angie.
Happy new year to you!
Happy New Year Angie!
Angie,
What a lovely creation! I wish you all the best in 2007!
Ivonne
What a festive creation. Love it...really!
Here's Wishing you a very Happy New Year Angie. May God bless you and your family with all the
happy things in this coming year.
Cheers, Nidhi.
Angie, Happy New Year!!!!
I love your "cocktail Tiramisu". Can you wrap some up and send to me? :P
you so naugher huh Angie ;p
This serving size is just perfect for me, and I'd savor every bit without guilt-feeling. And that layers of cream is absolutely stunning!
Hi Angie,
Greetings and a happy New Year from Amsterdam. Thanks for visiting my blog and of course you can link our ' Trifles'.
Tiramisu is one of my all time favourite trifles and I love your original take on it.
Marieke
Dear all,
Thank you for all your kind wishes and compliments. May the new year bring good luck, wealth, and health to all of you :)
Anh, I'm afraid they are gone by now :p Should you come to Singapore, I'll assemble one for you *wink*
Gattina, *high five*
Marieke, I love all your trifles too!
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