Hello everyone! I'm back! Hope you had a wonderful Chinese New Year. Today is the 'mid-point' of the 15 days of CNY, hope you will enjoy the remaining 8 days. Oh, today is "Ren Ri", which means it's everybody's birthday. Happy Birthday!
Here is my first post for the Year of the Dog. My hands have been itching since the day I left for Malaysia, so I can't wait to get my mixer and oven working again.
Made a loaf of bread, as usual, my favourite. I'm experimenting with the shaping of bread, so pardon me if they don't look very nice. This is a Sundried Tomato Braid, using a simple straight dough method.
When slicing it, an idea came to me when I saw some mozarella cheese sitting in my refrigerator. So I slice the loaf thinly, sprinkle some cheese and toasted them till crispy. This makes a pretty good appetizer.
Pumpkin Soya Milk Pudding 南瓜豆花布丁
2 days ago